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Weekend Brunch

Full breakfast – Cumberland sausages, bacon, Stornaway black pudding, free-range scrambled eggs, thyme-baked tomato, mushrooms, home-made beans, potato scone, toast
8.00
Veggie breakfast – Sausages, haggis, sweet corn fritter, free-range scrambled eggs, thyme-baked tomato, mushrooms, home-made beans, potato scone, toast
6.95
French toast with:
Bacon & maple syrup
5.95
Goats cheese & honey-baked tomatoes
5.95
Bananas, brazil nuts, caramel & creme fraiche
5.95

Home-made pancakes with bananas, brazils, caramel & creme fraiche
6.25
Home-made pancakes with raspberry compote
6.25
Home-made pancakes with bacon and maple syrup
6.25
Porridge with apple compote & cream
3.75
Muesli with mixed nuts, honey & yoghurt
3.60

Eggs Benedict:
with ham
5.65
with smoked salmon
5.95
with spinach
5.35

Croque monsieur
5.65

Scrambled eggs on toast
3.75
Scrambled eggs & bacon on toast
4.75
Scrambled eggs & smoked salmon on toast
5.25
Bagel/croissant/toast with butter & preserves
2.25

Croissants – served with dressed side salad:
Scrambled eggs & bacon
6.00
Scrambled eggs & smoked salmon
6.25
Mushroom, camembert & rocket
6.00
Goats cheese, black pudding, sun blush tomatoes and rocket
6.25

Brown/white open sandwiches or bagels – served with dressed side salad:
Prawns, wasabi mayonnaise, sweet pickled cucumber
5.95
Steak, red onion marmalade, rocket
6.75
Ham, jarlsberg cheese, mustard mayonnaise
6.50
Tomato, black olive, pesto, mozzarella
5.50
Salmon mousse, lemon mayonnaise, frissee lettuce
5.75

Please inform staff if you suffer from a serious food allergy.
All of our eggs are free-range.

Open all day 10am - 10pm:

Breakfast: 10am - 12pm
Lunch: 12 - 2:30pm
Dinner: 6:00 - 9:00pm
Weekend Brunch: 10am - 3pm

0131 446 9873
Toast
146 Marchmont Road
Edinburgh
EH9 1AQ